BRUNCH OR LUNCHEON -

 

 

 

Menu #1

Assorted Bagels

Cream Cheese

Sliced tomatoes and cucumber rounds

Smoked salmon rolls with capers and red onions

Frittata with sauteed zucchini, carmelized onion and mushrooms

Cinnamon Stuffed French Toast with maple syrup

Quinoa salad with roasted sweet potato

Spanikopita triangles

Tossed green salad with peppers, radish, cucumber, tomatoes

Lemon squares, brownies and chocolate chip cookies

Seasonal fruit platter

Tea, coffee and juice

 

Menu #2

Kale salad with brussel sprouts, romano cheese, apples and almonds

Quinoa salad with cranberries and green onions in an orange-buttermilk dressing

Edamame salad

Crostini with two toppings: sauteed mushrooms, shallots and thyme or butternut squash and carrot puree with feta and olive

Fritatta with zucchini, carmelized onion and roasted peppers

Mini open faced bagels with smoked salmon

Seasonal fruit platter

Individual cheesecakes served in  ramekins, assorted cookies

Tea, coffee and juices

Simcha Challah

 

Menu Options:

Soups: pea asparagus, roasted tomato basil, squash, sweet potato, chicken matzo ball

Caesar salad with home-made croutons

Mac and cheese in individual ramekins

Cheese blintz souffle

Selection of wrap sandwiches, tuna, egg, roasted vegetables with chevre

Poached salmon with dill sauce

Couscous salad with roasted sweet potato and green beans

Cucumber salad

Assortment of sliced cheeses

Hummus, babaganoush, roasted olives

Sweet noodle kugel

 

* Gluten Free options